1 cup oat flour (or almond flour)

2/3 cup tahini

2 T softened butter (you can also use coconut oil or ghee)

1 egg

1/2 cup maple syrup

1/2 tsp sea salt

2 Tbsp cinnamon

2 T Om Mushroom Chaga 

2 tsp ground ginger 

1/2 tsp cardamom

1 tsp baking soda

1 tsp vanilla extract

optional: chocolate chips and maldon sea salt