1 cup oat flour (or almond flour)
2/3 cup tahini
2 T softened butter (you can also use coconut oil or ghee)
1/2 cup maple syrup
1/2 tsp sea salt
2 Tbsp cinnamon
2 tsp ground ginger
1/2 tsp cardamom
1 tsp baking soda
1 tsp vanilla extract
optional: chocolate chips and maldon sea salt
Preheat oven to 350 degrees
Mix all ingredients together.
If you are adding in chocolate chips, stir them in
Spray a cookie sheet and then scoop out ~ 12 cookies!
Top the cookies with maldon sea salt!
Bake for ~12 minutes and enjoy!